Some things our mothers teach us are concrete: How to drive a car, read a W-2 form or hem a pair of pants. Other life lessons sneak up on us. My mother taught me to cook almost by osmosis. It was ...

"When I was growing up on the Jersey Shore, fish was a staple protein in our community and household. I like to use cod for my fish cakes, but using what looks freshest at your local market is ...

This recipe for a spicy version of fish cakes comes to us from Welsh Chef Emma Evans, founder of The Secret Supper Clwb. And ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

It's finally Friday, so why not have some fish for dinner? Try making Rick Stein's simple Scandinavian cod fish cakes - or 'frikadeller,' for a deliciously quick meal after work. Serving four, it's a ...

6 ounces fish roe, such as gray mullet or cod roe 1 medium onion, finely chopped 2 large eggs beaten 1/2 cup plain breadcrumbs 1 tablespoon fresh or dry oregano Pepper Flour Corn oil for frying Boil ...