Khaberni - Jaggery, also known as 'gur' or 'jaggery,' is a type of unrefined natural sugar that has been present in Asian and ...
Explore the vanishing tradition of jaggery production in Veeramangudi, Tamil Nadu, amidst changing agricultural practices and ...
Have you ever wondered how the sugary delight is made? Well, a video shared on Instagram offers a step-by-step process on how jaggery is prepared. Read Time: 1 min Jaggery, the golden nectar of the ...
A viral Instagram video from Tamil Nadu showcases the traditional process of making palm jaggery, from sap collection to boiling and moulding. The footage has garnered nearly 2 million views and ...
Sugar is one of the most popular sweeteners used worldwide, especially in India. Jaggery is another common sweetener. The two ...
Ludhiana: Punjab Agricultural University (PAU) has set up a jaggery processing unit on campus to provide a chemical-free alternative to conventionally produced jaggery while promoting eco-friendly ...
It’s 3 a.m. in Nimpith, a tiny town in the eastern Indian state of West Bengal. Sixty-one-year-old Chuno Mistry heads towards a row of wild date palm trees. Mistry is a shuli, or date palm tree tapper ...
Date palm juice extraction is in full swing in Sreepur upazila of Gazipur, marking the peak of the winter season. Despite a ...
The natural warming properties present in jaggery can help people maintain their body heat during cold winters. Studies reveal that this warming effect makes people feel more energised and comfortable ...
In its efforts to offer a convenient alternative to conventional sugar, Indian Institute of Spices Research has introduced spice-flavoured jaggery cubes. Developed by the institute’s Post-Harvest ...
Know about forgotten Sankranti recipes from rural India and why these traditional festive foods are slowly fading.
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Buying Jaggery? Things To Keep In Mind
Jaggery holds special importance in Indian cooking because people depend on it as a useful and nourishing sweetener. Jaggery offers better health benefits than refined sugars because it retains ...
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