An elderly woman died, and her husband was in a coma after they ate pufferfish. The couple bought the fish from a trusted fishmonger in Malaysia without knowing it could be poisonous. Pufferfish is ...

Aquatic foods are vital to Malaysia’s food security, nutrition, economy, and livelihoods—with both capture fisheries and aquaculture playing central roles. However, the sector is currently at a ...

KUALA LUMPUR, Feb 9 — When most people were grappling with boredom during the Covid-19 lockdown in 2020 and ...

As the first customers of the day stream into a supermarket in Singapore, the seafood section bustles with activity. A spread of freshly caught fish and shellfish glistens on crushed ice – plump ...

In this regard, the agency cites the words of the Chairman of the Fisheries Development Authority of Malaysia, Muhammad Faiz ...

Almost 30 cases of ciguatera fish poisoning have been recorded so far this year in Vanuatu. The 27 patients range in age from 6 to 67 years old with the majority aged 35 and older. More men than women ...

An elderly couple has died after eating poisonous pufferfish in Malaysia, prompting an appeal from their daughter for stronger laws to prevent others from suffering the same fate. Ng Chuan Sing and ...

To introduce aquaculture best practices towards the sustainable development of the marine aquaculture industry, the Marine Fish Farmers Association of Malaysia (MFFAM) was launched in Putrajaya on May ...

Fish maw, the dried or processed swim bladders of fish, and sea cucumber are both in demand for their perceived medicinal value and as luxury foods. Along with shark fin and abalone, they form the ...