Summertime always has us dreaming of seafood, and nothing beats a bright, salty lobster roll. But just because we love to eat them doesn't mean we're the best at throwing them together. We recently ...

Begin with a medium sized sauce pot over medium heat. Add butter and morels, cook until morels are nicely browned. Reduce heat to medium low. Add shallots, bay leaves, thyme, garlic and a pinch of ...