PUNXSUTAWNEY — Erin Reed, chef instructor in Indiana University of Pennsylvania’s Academy of Culinary Arts, has been named the American Culinary Federation’s 2024 Pastry Chef of the Year. The award, ...

MOBILE, Ala. (WALA) - Two of the world’s most prestigious continental culinary competitions, the Bocuse d’Or and the Pastry World Cup will be held on June 11, 12, 13, for the first time ever in the ...

More than 60 chefs, pastry chefs and mixologists from across North Carolina are competing in preliminary rounds for the 2025 Chef Showdown event hosted by the North Carolina Restaurant & Lodging ...

Four Seasons pastry chef Lance Whipple’s fondant-covered, seven-tiered chocolate praline hazelnut crunch cake — inspired by Rio de Janeiro — won “best in show” at yesterday’s Confectionary Creations ...

CHARLESTON, S.C. (WCBD) – The holiday baking season is quickly approaching, and perhaps you can find some inspiration with a local pastry chef. Kyle Caulkins has turned his passion for pastry-making ...

In less than two months, 13 different chefs will get a chance to show off their culinary skills as they compete in the second annual Nonprofit Management Center Chef Showdown. The event is scheduled ...

VALPARAISO — Rachel Pitt has a degree in French pastry-making and has baked thousands of mini caramel apple cheesecakes from NWI to Australia. Now, she’s eyeing something even sweeter: a qualifying ...

They’re coming to New Orleans after training for many months, and some have been dreaming of the opportunity for much longer. Some have left behind high-profile jobs to devote themselves to the effort ...

When Haley Stewart’s pumpkin coffee cake donuts won her first place in Cincinnati Magazine’s Great Cincinnati Bake-Off last October, she couldn’t have known it would be the impetus for national baking ...

Jeremy Intille has been vying for his own cooking show since he was about 5, when he became a kindergarten-age superfan of French chocolatier Jacques Torres and decided he’d grow up to be a pastry ...