Pro tip: If you know you’re going to have leftovers, save some of the pasta water to use when reheating your noodles the next ...

Pasta is a comfort food for many, including renowned Italian chef Giada De Laurentiis. What's not to like? There are numerous fun pasta shapes and flavorful sauces to choose from, and no shortage of ...

Pasta is a go-to comfort food of mine. It’s often what I make for a quick weeknight dinner when I can’t be bothered to put much effort into cooking (just boil water, throw the pasta in, top with your ...

Preheat the oven to 350 degrees F (175 degrees C). Heat olive oil or butter in a large skillet over medium heat. Add onion ...

Today, January 4, is when pasta lovers the world over pay tribute to Italy’s famous comfort food - spaghetti. Lets look at ...

On Boxing Day, whipping up lunch from Christmas Day leftovers is a tradition of its own – with households finding ways to use ...

Pasta leftovers are tricky because cooked pasta continues to absorb liquid. So even if you put a lovely, saucy pasta into your container after dinner, by the time you get to it the next day, it’s ...