Consuming preservatives commonly found in industrially processed foods and beverages like deli meat and breakfast cereal is ...

Preservatives are often used in ultra processed foods such as ready meals, crisps, sugary snacks and breakfast cereals, which ...

New dietary guidelines spark debate as experts weigh benefits and risks of increased saturated fat recommendations from ...

Eating some common food preservatives is linked to a slightly higher risk of eventually developing cancer and diabetes, ...

Daily intake of processed meats or sugary drinks may raise risk for diabetes, heart disease and cancer. Eating 50 grams of processed meat daily may raise type 2 diabetes risk by 30%. New findings in ...

A new study found that eating certain food preservatives may increase the risk of cancer. Here's what to know.

A higher intake of food preservatives, widely used in industrially processed foods and beverages to extend shelf-life, is ...

*A comprehensive study published in Nature Medicine has raised alarms about the health impacts of processed meats and sugary beverages. Data from over 60 studies involving millions of participants ...

New HHS dietary guidelines take aim at ultra-processed foods, marking dramatic policy shift from previous administration's ...

The Trump Administration unveiled a new food pyramid that prioritizes protein, dairy, healthy fats, vegetables, and fruits.

“Eat less processed food!” has been the public health messaging for years, due to a link between ultra-processed foods and conditions such as obesity, heart disease, cancer, and diabetes. However, the ...