Article subjects are automatically applied from the ACS Subject Taxonomy and describe the scientific concepts and themes of the article. LIB degradation is primarily driven by the depletion of active ...
ABSTRACT: The study estimates the main drivers of household electricity demand in Pointe-Noire using household-level survey data (n = 496) and a linear approximation Almost Ideal Demand System ...
Ms. Belluz is a contributing Opinion writer covering health, nutrition and chronic illness. The health secretary, Robert F. Kennedy Jr., believes toxic chemicals in food are behind the U.S. explosion ...
The colorful packages lining supermarket shelves hide more than convenience—they contain ingredients potentially damaging your brain’s ability to form and retain memories. While food technology has ...
In this review, we explore the effects of food additives on intestinal health. Food additives, such as preservatives, antioxidants and colorants, are widely used to improve food quality and extend ...
FDA replaced its Office of Premarket Approval with a new Office of Food Additive Safety (OFAS) in an effort to enhance the efficiency and effectiveness of its reviews. The new office will have four ...
Creative Commons (CC): This is a Creative Commons license. Attribution (BY): Credit must be given to the creator. A semicrystalline polymer with high piezo-, pyro ...
Abstract: As additive manufacturing (AM) technology is growing globally, a need exists to better understand the landscape of needs, challenges, and opportunities that enterprises experience to assist ...
New research indicates that vaping additive, vitamin E, inhibits lung function. The findings come from a larger project aiming to investigate the components of vaping solutions that deliver nicotine ...