A new year brings fresh shifts in hospitality. So, in 2026, which trends will rewrite menus, reshape operations, and reimagine marketing? Bar & Restaurant News asked industry insiders what they expect ...
A new study has found that the size and shape of your bottom can predict if you will develop diabetes. It's well known that being overweight or obese is associated with a host of health problems, ...
Bonafide PSCs have my sympathies, because an IR35 plug-in for 'Open To Work' won't get a place on LinkedIn's development roadmap any time soon. It's been mooted that LinkedIn ought to include a ...
We can add or remove All Apps List in Start Menu in Windows 11/10 in 3 quick and easy ways. We’ll explore this topic using the methods outlined below in this section. Now, when you access the Start ...
TL;DR: Microsoft's redesigned Windows 11 Start menu is now available in the latest Dev channel build, featuring a single scrollable panel. It offers intelligent resizing, multiple views for the list ...
Buffeted by lockdowns, labor shortages, supply chain problems and escalating costs, the past five years have not been particularly kind to major fast-food brands. Many of the quick-service restaurant ...
The language that chefs use says as much about us as it does about them. By Sam Corbin Fine dining in America may be a privilege for the few, but its lore is universal. You know fancy when you see it: ...
A growing number of brands have embraced a new handbag shape that evokes the skinny, elongated bodies of dachshunds. By Misty White Sidell All Consuming is a column about things we see — and want to ...
At The Midway, which opened at the end of 2023 in Santa Cruz's Midtown neighborhood, chef Katherine Stern says creating a menu based almost entirely on what’s available from nearby farms, just “makes ...
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