Wilderness Cooking on MSN

Traditional shah pilaf recipe in the village | Azerbaijani national dish

Experience the making of Shah Pilaf - Azerbaijan’s majestic rice dish - prepared the traditional way in a peaceful village ...

What Rani Jijabai ate and why it shaped Shivaji’s spartan food philosophy

Rajmata Jijabai’s simple, nourishing diet of millets, lentils and seasonal produce shaped Shivaji Maharaj’s lifelong belief ...